The Very Best of Recipes for Health PDF
By:Martha Rose Shulman
Published on 2010-08-31 by Rodale Books
From the celebrated NYTimes.com food columnist come her favorite ways to use seasonal produce and a well-stocked pantry to create easy, nutritious meals every day of the week From its inception, |Recipes for Health| has been one of the New York Times's most-read (and e-mailed) features, showing health-conscious readers fast, no-fuss ways to turn seasonal produce, whole grains, and other nutritious ingredients into easy weeknight meals. Now, the most popular have been gathered into one comprehensive, convenient volume. Shulman shows how to fill your refrigerator, freezer, and cabinets with healthy staples such as beans, grains, extra virgin olive oil, tuna, eggs, yogurt, and tomato sauce, so that you are prepared to cook delicious dishes like Asparagus and Herb Frittata, Quinoa Salad with Lime Ginger Dressing and Shrimp, or Pizza Marinara with Tuna and Capers in minutes. Vegans and vegetarians will discover an entire selection of tofu recipes, from stir-fries to sandwiches, and even a tofu cheesecake. Those who frequent the farmers' market will appreciate her extensive collection of dishes for virtually every vegetable under the sun. Full of lists, explanations, and tips, The Very Best of Recipes for Health will help you cook and eat better all year long.
This Book was ranked at 33 by Google Books for keyword Cookbooks Food Wine Vegetarian Vegan novel.
Book ID of The Very Best of Recipes for Health's Books is OyAnJZ2S3F8C, Book which was written byMartha Rose Shulmanhave ETAG "5kG5e6CEqcg"
Book which was published by Rodale Books since 2010-08-31 have ISBNs, ISBN 13 Code is 9781605291116 and ISBN 10 Code is 1605291110
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Book which have "368 Pages" is Printed at BOOK under CategoryCooking
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Download The Very Best of Recipes for Health Books Free
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Download The Very Best of Recipes for Health PDF
Download The Very Best of Recipes for Health Books
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